Birtwistles Catering Butchers deliver quality meat to our customers across the length and breadth of the UK, 365 days a year.

We do this from our sites in Manchester, Milton Keynes and Glasgow. Over recent years we’ve invested in a rapid expansion strategy, which allows us to deliver a more flexible and reliable service to customers nationally

Every day we handle in excess of 1,400 orders, each of which is selected, checked, packed and dispatched by 6am. We serve customers from all sectors of the food service industry ranging from hotels and restaurants to universities, schools and events. Our product range covers all species including beef, pork, lamb, gammon, bacon, sausage, poultry and delicatessen.

We source responsibly from our fully accredited, traceable, global supply chain. We’re vastly experienced in supplying a range of over 6000 products and for every single cut we maintain the highest possible standards from farm to fork.

In recent years we have heavily invested in our facilities, introducing modern equipment as well as a state of the art Culinary Centre. We’re also currently implementing cutting edge IT solutions to improve the production process.

We have been working behind the scenes on bringing you, our new customer, the same high quality of meat we deliver daily into some of the best Restaurants and Hotels in the UK.

We will continue to add to the range as the business of home delivery grows.

May I take this opportunity to thank you for your support in helping Birtwistles Catering Butchers deliver the best quality meat to our new customers across the country. 

Glenn Eastwood 
Managing Director